Back to Recipe

President LBJ Texas Beef Brisket

Here's how you make President LBJ Texas Beef Brisket
Pause Continue Reading
  • Servings: 8
  • Prep: 1d
  • Cook: 4h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 5 pounds beef brisket
  • 1 teaspoon salt
  • 1/2 teaspoon pepper, freshly ground, to taste
  • 1 cup onion, chopped
  • 2 celery stalks, sliced
  • 1 cup chili sauce (Heinz)
  • 1 cup water
  • 1/4 cup parsley, fresh, minced
  • 10 ounces beer (1 bottle)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 325F.

  • Step 2: Remove most of the fat from meat, wash and dry.

  • Step 3: Sprinkle with salt and pepper.

  • Step 4: Place the meat, fat side up, in a casserole and cover with the onions, celery, chili sauce, water and parsley.

  • Step 5: Bake uncovered for 1 hour.

  • Step 6: Pour the beer over the beef and bake covered for 3 more hours or until tender.

  • Step 7: Cool to room temperature.

  • Step 8: Refrigerate, skim off the fat, slice and reheat in the oven.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.