Back to Recipe

Clark Gable's Spanish Rice

Here's how you make Clark Gable's Spanish Rice
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • Rice
  • 1 tablespoon butter
  • 2 tablespoons bacon grease
  • 7 ounces rice, white, dry (1 cup)
  • 1 garlic clove, smashed
  • 1/2 cup onions, minced
  • 1 cup water
  • Tomatoes
  • 28 ounces tomatoes (1 can)
  • 1/2 cup onions, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook the tomatoes, onions and seasonings together until hot.

  • Step 2: Meanwhile, heat butter and fat.

  • Step 3: Add onions and rice brown but don't burn.

  • Step 4: Add garlic and water, then tomato mixture.

  • Step 5: Cover cook on low for 20 minutes.

  • Step 6: Take off heat and leave covered for 5 minutes.

  • Step 7: Season to taste.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.