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Crazy Cake - Dense Chocolate Cake & Chocolate Icing

Here's how you make Crazy Cake - Dense Chocolate Cake & Chocolate Icing
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  • Servings: 12
  • Prep: 10m
  • Cook: 35m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 3 cup all purpose flour
  • 2 cups sugar
  • 2 teaspoons baking soda
  • 2/3 cup unsweetened cocoa powder
  • 1 teaspoon vanilla
  • 2 tablespoons vinegar
  • 3/4 cup vegetable oil
  • 2 cups water
  • CHOCOLATE ICING
  • 1 cup sugar
  • 1/4 cup butter
  • 1/4 milk
  • 1 cup chocolate chips (Milk chocolate or Semi Sweet is fine)
  • 1/2 cup chopped nuts (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350°.

  • Step 2: Blend all ingredients together with a mixer.

  • Step 3: Pour into a greased 9x13 pan and bake for 35 minutes, or until a toothpick comes out clean. Cool before icing.

  • Step 4: If you are using the icing: In a medium sauce pan, bring sugar, milk and butter to a boil, remove from heat and stir in the chocolate chips. Stir until melted and blended well. You can add chopped nuts at this point if you want to use them. Ice the cooled cake.

We hope you enjoy this recipe!

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