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Plain Lemon Meatloaf 1917

Here's how you make Plain Lemon Meatloaf 1917
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter
  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1 cup onions, minced
  • 1 teaspoon salt, to taste
  • 1/4 teaspoon pepper to taste
  • 1/2 cup catsup
  • 2 lemons, sliced thinly
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix beef pork onion and seasoning to taste.

  • Step 2: Place in a buttered casserole.

  • Step 3: Pour catsup over the top.

  • Step 4: Place lemons over the top.

  • Step 5: Bake at 350 degrees F for 60 minutes, or until done.

We hope you enjoy this recipe!

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