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Irish Apple Butterscotch Cake a la Mode 1986

Here's how you make Irish Apple Butterscotch Cake a la Mode 1986
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  • Servings: 8
  • Prep: 20m
  • Cook: 60m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • Wet
  • 1 cup oil
  • 2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • Dry
  • 2 1/2 cups flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • Add
  • 4 cups apples, peeled, diced
  • 1 cup pecans, chopped
  • 12 ounces butterscotch morsels
  • 8 cups vanilla ice cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cream together the first 4 ingredients in a large bowl.

  • Step 2: In another bowl whisk flour, salt, baking powder, and cinnamon together.

  • Step 3: Mix in diced apples and chopped pecans.

  • Step 4: Fold into creamed mixture.

  • Step 5: Pour batter into greased and floured 9x13 inch baking pan.

  • Step 6: Sprinkle butterscotch morsels over mixture, and bake at 350 degrees for 50 to 60 minutes.

  • Step 7: Serve warm topped with scoop of vanilla ice cream.

We hope you enjoy this recipe!

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