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Truck Drivers Gravy

Here's how you make Truck Drivers Gravy
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  • Servings: 4
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 tablespoons butter
  • 3 tablespoons self rising flour
  • 1/2 teaspoon pepper
  • 15 ounces beef stock (1 can)
  • 10 ounces cream of mushroom soup (1 can)
  • 3/4 cup water
  • 1/4 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter, add pepper and flour, brown.

  • Step 2: Add beef stock and soup.

  • Step 3: Rinse out cans with water.

  • Step 4: Whisk until thickened.

  • Step 5: Season to taste, add salt if needed.

We hope you enjoy this recipe!

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