Step 1: Rinse your filets and dry with paper towel
Step 2: Place filets in an oven proof dish, single layer, spread a layer of mayonaisse on the fish, sprinkle with the spice mixture
Step 3: Bake in 375f oven for about 20 minutes or until the fish flakes easily
Step 4: Sprinkle with lemon and add some Tartar sauce in you wish
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.