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Formerly Ed's Marinated Chicken

Here's how you make Formerly Ed's Marinated Chicken
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  • Servings: 6
  • Prep: 15m
  • Cook: 12m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/4 - 1/2 cup ranch dressing, prepared
  • 1 tablespoon Worcestershire sauce
  • 2 - 4 teaspoons garlic, minced
  • 1/4 cup soy sauce
  • Liquid smoke, couple of dashes
  • 1 teaspoon black pepper, or to taste
  • 2 pounds chicken breasts, boneless, skinless
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all marinade ingredients (except for chicken); set aside. Pound chicken to flatten, like a cutlet. Pierce with a meat tenderizing tool. Place both chicken and marinade in a plastic ziplock bag and place the bag in a bowl to prevent leaking. Place in refrigerator to marinate overnight.

  • Step 2: Grill over medium-high heat for about 6 minutes per side, or until done. Grilling time will vary depending on size / thickness of chicken breasts. Serve and enjoy.

We hope you enjoy this recipe!

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