Ingredients
- 1/4 cup freshly grated Parmesan cheese (please don't use the pre-grated jar stuff)
- 1/2 teaspoon dried parsley flakes
- 1/2 teaspoon garlic powder
- 6 egg roll wrappers
- 3 tablespoons butter, melted
- Salt, to taste
How to Make
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Step 1: Pre-heat oven to 425-degrees Fahrenheit.
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Step 2: Combine first 3 ingredients (Parmesan - garlic powder).
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Step 3: Cut each egg roll wrapper into 4 strips lengthwise. Arrange strips on parchment paper-lined baking sheets. Brush strips with melted butter, and sprinkle with cheese mixture.
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Step 4: Bake for 8 - 10 minutes or until edges are golden brown. Sprinkle with salt to taste. Makes about 2 dozen strips.
We hope you enjoy this recipe!
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