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Parmesan Garlic Grilled Chicken Skewers

Here's how you make Parmesan Garlic Grilled Chicken Skewers
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  • Servings: 4-6
  • Prep: 15m
  • Cook: 15-20m
    • The following recipe serves 4-6 people.

Ingredients

The ingredients are:
  • 1/2 cup grated parmesan cheese
  • 7 ounces envelope Italian Salad Dressing and Recipe Mix (such as Good Seasonings brand) (1 envelope)
  • 2 teaspoons garlic powder
  • 1 teaspoon Italian seasoning
  • 1/4 cup butter, melted
  • 2 pounds boneless skinless chicken breast, cut into 2-inch pieces
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix first 4 ingredients (parmesan - Italian seasoning) in a shallow dish; set aside. Add melted butter to a bowl, and place chicken in bowl, working the butter all over the chicken (add more butter if needed).

  • Step 2: Dip chicken in cheese/Italian dressing mixture, turning to evenly coat all sides. Thread onto skewers. You may want to let the chicken marinate for about 30ish minutes (or cook it right away).

  • Step 3: Place skewers on hot-medium grill and cook between 12 - 20ish minutes or until it is no longer pink in the center and juices run clear, turning skewers every so often to cook evenly on all sides. An instant-read thermometer inserted near the center should read 165-degrees F (74-degrees C). The time it takes to cook has also to do with the size of the chicken skewers.

We hope you enjoy this recipe!

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