Korean Scrambled Eggs and Imitation Crab

Step 1: Place a frying pan on medium heat.

Step 2: Once the frying pan is hot, add-in the sesame oil.

Step 3: Add in crab meat, jalapeno pepper and green onions.

Step 4: Cook until hot and peppers are tender.

Step 5: Then crack in 3 eggs.

Step 6: Use your chopsticks and carefully scramble only the egg whites, be careful not to pop the egg yolks!

Step 7: Once the egg whites are scrambled, turn off the heat.

Step 8: Then measure soy sauce (3/4 tablespoon) and place it around the pan.

Step 9: Now poke the yolks with your chopstick and quickly mix it into the sizzling soy sauce.

Step 10: Give the yolks about 10 seconds to cook in the residual heat & sauce.