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Ukrainian Cannelloni Bean Salad

Here's how you make Ukrainian Cannelloni Bean Salad
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  • Servings: 2
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • Saute
  • 2 tablespoons oil
  • 1/2 cup onions, diced
  • Salad
  • 14 ounces cannellini beans, drained (1 can)
  • 1/4 cup fresh dill, minced
  • 2 green onions, minced
  • 1 tablespoons sunflower oil
  • 1 tablespoon lemon juice
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon freshly ground black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute the onion in oil until caramelized.

  • Step 2: Add everything to bowl and mix, season to taste.

  • Step 3: Chill.

We hope you enjoy this recipe!

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