Ingredients
- 12 ounces chicken flavored Rice a Roni (2 packages)
- 3/4 cup green bell peppers, minced
- 8 green onions, minced
- 1/2 cup stuffed green olives, sliced
- 12 ounces marinated artichoke hearts, drained, marinade reserved (2 jars)
- 2/3 cup mayonnaise
- 1 teaspoon curry powder
- 1/4 teaspoon pepper
How to Make
-
Step 1: Cook rice as directed on package, omitting butter. Let cool.
-
Step 2: Combine peppers, onion, olives and artichoke hearts then fold into the rice.
-
Step 3: Mix reserved marinade with mayonnaise, pepper to taste, and curry powder.
-
Step 4: Toss over the rice mixture.
-
Step 5: Chill overnight covered.
-
Step 6: Serve in a large dish.
-
Step 7: Add more mayonnaise next day if needed.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.