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Cherry Jello Dessert

Here's how you make Cherry Jello Dessert
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  • Servings: 8
  • Prep: 1h
  • Cook: 10m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 6 ounces cherry jello mix
  • 15 ounces pineapple, crushed, undrained (1 can)
  • 15 ounces cherry pie filling (1 can)
  • 2 cups boiling water
  • 1/4 cup pecans or walnuts, chopped
  • 1/2 cup sour cream
  • 8 ounces cream cheese
  • 1/2 cup sugar
  • 1 teaspoon vanilla
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Dissolve the jello in the boiling water and then blend in the pineapple, nuts and pie filling.

  • Step 2: Pour mixture into a pan or mold and chill.

  • Step 3: In a bowl combine the sour cream, cream cheese, sugar and vanilla and spread on top of the firm jello. Keep chilled.

We hope you enjoy this recipe!

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