Ingredients
- 2 tablespoons butter
- 3 tablespoons green bell peppers, minced
- 1 tablespoon onion, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons flour
- 1 cup milk
- 16 ounces frozen corn
How to Make
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Step 1: Heat butter and add bell peppers and onions.
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Step 2: Cook until lightly browned.
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Step 3: Add seasoning to taste.
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Step 4: Add flour.
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Step 5: Cook lightly but do not brown.
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Step 6: Add milk and stir like crazy.
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Step 7: Add corn and simmer until thickened, adding more milk if too thick and season to taste.
We hope you enjoy this recipe!
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