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Browned Rice With Cashews

Here's how you make Browned Rice With Cashews
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 4 green onions, minced
  • 7 ounces dry white rice (1 cup)
  • 2 tablespoons cashews
  • 2 cups water
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter in a covered pot.

  • Step 2: Add rice and green onions.

  • Step 3: Brown lightly.

  • Step 4: Add cashews.

  • Step 5: Add seasoning to taste.

  • Step 6: Add water.

  • Step 7: Cover simmer for 20 minutes.

  • Step 8: Take off heat leave covered for 5 minutes.

We hope you enjoy this recipe!

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