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Apple-Spinach Salad with Oil-free Dressing

Here's how you make Apple-Spinach Salad with Oil-free Dressing
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  • Servings: 2
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/4 cup water
  • 3 tablespoons red-wine vinegar
  • 2 tablespoons honey
  • 4 teaspoons Dijon mustard
  • 1/2 teaspoon ground black pepper
  • 1 medium Granny Smith apple, cored and cut into 16 slices
  • 8 cups (8 ounces) baby spinach
  • 1 small red onion, peeled and sliced
  • 8 ounces sliced fresh mushrooms
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine first 5 ingredients in small bowl, stirring with a whisk to make the dressing.

  • Step 2: Place apple slices in large bowl. Spoon 2 tablespoons dressing over apples; toss to coat

  • Step 3: Add spinach, onions, mushrooms and remaining dressing; toss to coat.

We hope you enjoy this recipe!

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