Back to Recipe

Buttermilk Pancakes

Here's how you make Buttermilk Pancakes
Pause Continue Reading
  • Servings: 4
  • Prep: 20m
  • Cook: 9m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • Dry
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • Wet
  • 2 cups buttermilk
  • 2 tablespoons shortening, melted
  • 3 egg yolks
  • 3 egg whites, beaten stiff
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Sift dry ingredients together.

  • Step 2: Beat egg whites stiff in another bowl.

  • Step 3: Mix wet ingredients together, add to dry.

  • Step 4: Fold in egg whites.

  • Step 5: Cook in a hot buttered skillet.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.