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Cold Curried Minute Rice Salad

Here's how you make Cold Curried Minute Rice Salad
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  • Servings: 6
  • Prep: 2h
  • Cook: 20m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Rice
  • 1 1/2 cups minute rice
  • 1 1/2 cups water, boiling
  • 1/4 cup French dressing
  • Dressing
  • 3/4 cup mayonnaise
  • 1/2 teaspoon curry powder, to taste
  • 1 tablespoon onion, grated
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon yellow mustard, to taste
  • Salad
  • 1 pound cooked shrimp, peeled
  • 1/2 cup celery, diced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook rice by adding to boiling water and covering for 10 minutes.

  • Step 2: Add French dressing and chill.

  • Step 3: Make the dressing.

  • Step 4: Then add to chilled rice.

  • Step 5: Add shrimp and celery.

  • Step 6: Toss and season to taste.

  • Step 7: Chill.


We hope you enjoy this recipe!

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