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Cinnamon Spiced Carrots

Here's how you make Cinnamon Spiced Carrots
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  • Servings: 2
  • Prep: 5m
  • Cook: 9m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1 tablespoon sugar
  • 2 tablespoons walnuts, chopped
  • 15 ounces carrots, sliced (1 can)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter in skillet.

  • Step 2: Add cinnamon, salt and sugar.

  • Step 3: Cook a couple of minutes.

  • Step 4: Add walnuts and stir.

  • Step 5: Add carrots and warm up.

We hope you enjoy this recipe!

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