Ingredients
- 1 cup cornmeal
- 1 cup flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 3 tablespoons bacon grease
- 3/4 cup milk
- Garnish
- 3 tablespoons milk
How to Make
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Step 1: Preheat oven to 450F.
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Step 2: Whisk or sift dry ingredients.
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Step 3: Rub in grease with finger tips.
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Step 4: Add milk and mix thoroughly.
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Step 5: Roll lightly, on a floured board to a thickness of one-half inch.
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Step 6: Cut with biscuit cutter.
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Step 7: Brush with milk and fold double.
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Step 8: Bake for fifteen minutes.
We hope you enjoy this recipe!
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