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Baked Sandwich

Here's how you make Baked Sandwich
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  • Servings: 8
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 8 ounces ham, small cubed (1 cup)
  • 8 ounces sharp cheddar cheese, small cubed (1 cup)
  • 1/3 cup onion, minced
  • 3 tablespoons mayonnaise
  • 1/2 cup chili sauce, to taste
  • 2 eggs, hard boiled, diced fine
  • 1/2 cup olives, sliced
  • 8 ounces hamburger buns (8)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees.

  • Step 2: In a large bowl, combine ham, cheese and onion.

  • Step 3: In a small bowl, mix mayonnaise and chili sauce.

  • Step 4: Add to ham/cheese mixture along with eggs and olives and fold together just until ham and cheese are coated.

  • Step 5: Take out some of the bread from inside tops of buns to make a hollow area.

  • Step 6: You get more filling and a little somewhere for the filling to go when you eat the sandwich.

  • Step 7: They should not be dry.

  • Step 8: Place a generous spoonful or two of filling onto each bun (depending on size of bun), then wrap securely in foil.

  • Step 9: Continue until you run out of filling.

  • Step 10: Set wrapped sandwiches on a baking sheet, and bake in preheated oven 15 minutes.

  • Step 11: Serve sandwiches in foil.

  • Step 12: Carefully unwrap.

  • Step 13: Cheese should be melted and sandwiches warm, crispy and just a little sloppy.

Tips & Variations

Don't forget the following tips and variations.
  • 8 squares of aluminum foil, (big enough to wrap a bun)

We hope you enjoy this recipe!

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