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Flamingo Hilton Hotel Cheddar Cheese Chive Biscuit

Here's how you make Flamingo Hilton Hotel Cheddar Cheese Chive Biscuit
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  • Servings: 12
  • Prep: 30m
  • Cook: 30m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1/4 cup oil
  • 1 cup buttermilk
  • 8 ounces cheddar cheese, grated (1 cup)
  • 1/4 cup green onions, minced
  • 1 1/2 cups cake flour
  • 1/2 cup bread flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1 teaspoon black pepper, ground
  • 1 teaspoon garlic powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine oil and buttermilk in a large mixing bowl.

  • Step 2: Add cheese and green onions (or chives).

  • Step 3: Combine cake and bread flours, salt, sugar, baking powder, pepper and garlic powder in a separate bowl.

  • Step 4: Whisk a lot.

  • Step 5: Gradually add to the liquid ingredients, folding in until batter is well incorporated but not over mixed.

  • Step 6: On a floured board, roll dough out to 1 to 1 1/4 -inch thickness.

  • Step 7: Cut into desired shapes such as rounds or squares.

  • Step 8: Place on parchment lined baking sheets.

  • Step 9: Bake at 300 degrees 10 to 15 minutes or until slightly browned, careful not to overbake.

We hope you enjoy this recipe!

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