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Curry And Cheddar Scrambled Eggs

Here's how you make Curry And Cheddar Scrambled Eggs
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/4 teaspoon curry powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper, to taste
  • 3 eggs, beaten
  • 1 ounce sharp cheddar cheese, shredded
  • 1 tablespoon margarine
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Season to taste with salt and pepper into the beaten eggs.

  • Step 2: Beat together until well blended.

  • Step 3: Melt the margarine in a skillet over medium heat.

  • Step 4: Add the curry powder, don't burn.

  • Step 5: Pour in the eggs, and cook, stirring constantly until firmed to desired temperature, 3 to 5 minutes.

  • Step 6: Add shredded cheese to taste until melted.

We hope you enjoy this recipe!

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