Carnival Cruise Line Potato Salad

Step 1: Wash the potatoes under cold running water, arrange on a baking tray, sprinkle salt and bake the potatoes at 350 degrees F for 60 minutes or until softened.

Step 2: Peel the potatoes when warm and cut them into small dice.

Step 3: Chop celery, onions and chives.

Step 4: For Dressing:

Step 5: Combine mayonnaise, salt, crushed pepper, stone ground mustard and heavy cream (eyeball the cream).

Step 6: Whisk it together.

Step 7: Salad:

Step 8: In a mixing bowl, place the cooked potatoes, prepared sauce, diced celery, diced onions, and minced chives.

Step 9: Add salt & cracked black pepper to taste while the potatoes are still warm.

Step 10: Adjust seasoning.

Step 11: Cool the salad immediately by layering on a tray and refrigerating.

Step 12: Add more mayonnaise if needed after it cools.

Step 13: Top with minced chives.