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Sausage and Roasted Capsicum Muffin Sandwich

Here's how you make Sausage and Roasted Capsicum Muffin Sandwich
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 sausages, Italian-style is needed
  • 2 roasted red capsicums from a jar, roughly chopped
  • 4 eggs
  • 100 milliliters mayonnaise (3 1/3 oz)
  • 4 English muffins, split in half
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat a pan or BBQ over a medium heat; add the sausage and cook for 4 - 5 minutes or until golden and cooked through, remove and cool slightly before cutting in half length ways.

  • Step 2: Crack the eggs into the same pan or BBQ; season with salt and pepper and cook to your liking.

  • Step 3: Toast the muffins.

  • Step 4: Spread the mayonnaise generously onto each side of the muffins, top with capsicum, sausage and egg then sandwich together.

  • Step 5: Salt and pepper to desired taste.

We hope you enjoy this recipe!

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