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Fried Corn

Here's how you make Fried Corn
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  • Servings: 5
  • Prep: 5m
  • Cook: 25m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1/2 medium onion, chopped
  • 1/2 bell pepper, chopped
  • 2 tablespoons butter ( or use bacon grease)
  • 2 cups corn, fresh or frozen or canned (drained)
  • 1/2 teaspoon seasoning salt
  • Pinch of cayenne or more to taste
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add butter, onions and bell peppers to a frying pan over medium heat. Saute until cooked and soft.

  • Step 2: Add corn and spices and continue to fry. Keep frying until the veggies carmelize. This will take about 20 minutes. (stir often)

We hope you enjoy this recipe!

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