Dick Clark's Chicken Fried Steak Dinner Copycat

Step 1: Start gravy in skillet.

Step 2: Brown sausage.

Step 3: Add flour and seasonings, don't brown.

Step 4: Add water and gravy mix.

Step 5: Stir and cook until thickened adding water as needed on very low heat.

Step 6: At the end stir in some 1/2 & 1/2 and heat.

Step 7: Season to taste.

Step 8: Steak:

Step 9: Get three bowls.

Step 10: In 1st bowl, flour, seasoning and lightly mix.

Step 11: In 2nd bowl, eggs lightly beaten and season.

Step 12: In 3rd bowl, bread crumbs and season lightly.

Step 13: Heat oil in pan.

Step 14: Dip tenderized cube steak in flour then egg then bread crumbs.

Step 15: Pound bread crumbs in with hand so they stick.

Step 16: Now they might have put in fridge until needed.

Step 17: Then put in hot oil, when golden, flip.

Step 18: Repeat.

Step 19: Plating:

Step 20: Put mashed potatoes on plate then steak.

Step 21: Pour hot gravy over everything.