Ingredients
- 1/4 cup lime juice
- 4 cloves garlic, sliced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 red onions, cut into wedges
- 4 tomatoes, sliced
- 1/2 teaspoon cilantro, chopped
- 1 tablespoon olive oil
- Lime slices, optional garnish
How to Make
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Step 1: In a dish or pie pan whisk together the first 4 ingredients (lime juice -pepper) and then add the onions and let stand at room temperature for 30 minutes.
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Step 2: On a serving platter arrange the tomato slices and then top them with the marinated onions, cilantro and olive oil. Let stand for 15-30 minutes before serving.
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Step 3: Sprinkle with additional pepper and add the lime slices to the platter if desired.
We hope you enjoy this recipe!
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