Ingredients
- 3 eggs, slightly beaten
- 1/4 ounce sour cream, (1 tablespoon)
- 1 ounce cheddar cheese, shredded (1/3 cup)
- 1/16 teaspoon salt
- 1/16 teaspoon pepper, to taste
How to Make
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Step 1: In a small microwave safe bowl, add the sour cream, cheese, salt and pepper to the beaten eggs.
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Step 2: Mix well.
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Step 3: Place bowl in microwave (you don't have to cover) and cook for about a minute or so.
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Step 4: Stir eggs, and heat for another 30-45 seconds.
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Step 5: Stir again and repeat process until cooked to consistency you prefer.
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Step 6: Should not take more than 3 minutes.
We hope you enjoy this recipe!
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