Step 1: Preheat your oven to 375°F (190°C).
Step 2: Slice the French bread or baguette lengthwise, creating two halves. Place them cut-side up on a baking sheet.
Step 3: In a small bowl, combine the softened butter, minced garlic, chicken bouillon powder, fresh parsley, and salt (if using). Mix well until all the ingredients are evenly incorporated.
Step 4: Spread the garlic butter mixture evenly over the cut sides of the bread.
Step 5: Place the baking sheet with the prepared garlic bread into the preheated oven and bake for about 10-12 minutes, or until the bread is crispy and lightly golden.
Step 6: Remove from the oven and let it cool for a few minutes. Slice the garlic bread into desired portions and serve warm.
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