Ingredients
- 8 ounces dry red beans
- 1 cup onion, minced
- 1/4 cup green bell pepper, minced
- 1 carrot, finely diced
- 1 celery stick, finely diced
- 1/4 cup sun dried tomatoes, chopped
- 6 cups water
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons olive oil
- 1/2 teaspoon dried oregano
How to Make
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Step 1: Heat oil in frying pan.
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Step 2: Sauté the finely chopped onion, minced bell pepper and the finely diced celery and carrot.
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Step 3: Cook until onion is lightly browned.
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Step 4: Spray crockpot with cooking spray.
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Step 5: Add veggies, beans, oregano, tomatoes and water.
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Step 6: Cook on low 8 hours.
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Step 7: Season to taste.
We hope you enjoy this recipe!
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