Step 1: Place the figs and stone fruits in a bowl and sprinkle with cinnamon.
Step 2: Add orange juice and toss.
Step 3: Heat a griddle pan until hot.
Step 4: Add fruits (figs and stone fruits that have been mixed with orange juice) and cook for a minute or two on each side until charred and softened.
Step 5: Remove and set aside to cool.
Step 6: Spoon yogurt into bowls and top with cooked fruits, grapes and nuts and top why honey.
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