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Corning Ware's Meatloaf Recipe

Here's how you make Corning Ware's Meatloaf Recipe
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  • Servings: 8
  • Prep: 5m
  • Cook: 60m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 pounds lean ground beef
  • 2 cups fresh breadcrumbs
  • 1 cup onion, chopped fine
  • 2 ribs celery, chopped fine
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper, to taste
  • 1 egg
  • 1 tablespoon worcestershire sauce
  • 2 tablespoons tomato paste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all the ingredients together and press into a Corning Ware casserole dish.

  • Step 2: Bake in a preheated 350-degree F oven for about 1 hour and 15 minutes or until cooked through, draining the drippings as needed. (Most meatloaf recipes take an hour)

  • Step 3: If adding a topping, add it now and bake about 5 more minutes.

We hope you enjoy this recipe!

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