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Irish Eggs Benedict GF

Here's how you make Irish Eggs Benedict GF
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  • Servings: 1
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 6 ounces deli corned beef
  • 1 slice tomato
  • 1 egg ,poached
  • 1/16 teaspoon salt
  • 1/16 teaspoon white pepper
  • 1/8 cup hollandaise sauce ,hot
  • 1 teaspoon chives, minced
  • 1/16 teaspoon paprika
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Poach egg heat the corned beef

  • Step 2: Season tomato to taste

  • Step 3: Place corned beef on top

  • Step 4: Add the poached egg on top of corned beef season lightly

  • Step 5: Pour thick hot hollandaise sauce over egg

  • Step 6: Sprinkle on chives and sprinkle on paprika

We hope you enjoy this recipe!

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