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Luby's Plain Corn Bread

Here's how you make Luby's Plain Corn Bread
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  • Servings: 9
  • Prep: 15m
  • Cook: 20m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 cup milk
  • 1 cup buttermilk
  • 2 eggs
  • 1/4 cup corn oil
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 2 cups cornmeal
  • 2/3 cup flour
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: PreHeat oven to 425 degrees F.

  • Step 2: Grease 8-by-8-inch baking pan Pam spray and set aside.

  • Step 3: Place milk, buttermilk, eggs and oil in mixing bowl and beat at medium speed 1 minute.

  • Step 4: Add sugar, salt, baking powder, cornmeal and flour until well blended.

  • Step 5: Pour into prepared pan and bake 20 minutes,

  • Step 6: Or until knife inserted in center comes out clean.

We hope you enjoy this recipe!

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