Ivanka Trump's Poached Pears

Step 1: In a saucepan

Step 2: Combine the wine, lemon zest, lemon juice, sugar and cinnamon sticks.

Step 3: Add the pears.

Step 4: Bring this mixture to a boil over high heat.

Step 5: Reduce to medium and poach the pears until the tip of a knife can easily be inserted.

Step 6: The time will depend on the ripeness of the pears

Step 7: Poaching pears can take 15 to 45 minutes.

Step 8: Test frequently to ensure that the fruit is firm yet tender.

Step 9: Remove the pears to a plate

Step 10: Let cool slightly, then cover with a plastic wrap and chill for at least 2 hours.

Step 11: Over high heat

Step 12: Reduce the poaching liquid until it is thickened and syrupy

Step 13: Only about 1/2 cup liquid should remain.

Step 14: Puree the raspberries in a blender until smooth.

Step 15: Strain through a fine mesh sieve to remove the seeds.

Step 16: Add the raspberry puree to the wine mixture and cook until thickened over moderately high heat, about 5 minutes.

Step 17: Transfer to a bowl and let cool to room temperature.

Step 18: Cover and chill for about 2 hours before serving.