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Nana's Best Butternut Sqash Soup

Here's how you make Nana's Best Butternut Sqash Soup
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  • Servings: 10-12
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 10-12 people.

Ingredients

The ingredients are:
  • 2 tablespoons oil or butter
  • 1 cup chopped onion
  • . 25 teaspoon salt
  • 2 tablespoons red curry paste
  • 1 butternut sqash, peeled and cubed
  • 4 cups low sodium chicken broth
  • 1 14 ounce tin coconut milk
  • 2 tablespoons lime juice
  • Asian sweet chili garlic sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large pot cook chopped onion in oil until soft, 4-6 minutes.

  • Step 2: Add 2 tablespoons red curry paste, cubed sqash and broth.

  • Step 3: Simmer until tender, 15-20 minutes.

  • Step 4: Puree.

  • Step 5: Add coconut milk and reheat.

  • Step 6: Stir in 2 tablespoons lime juice.

  • Step 7: Serve and drizzle with sweet chile-garlic sauce.

  • Step 8: Delicious!

We hope you enjoy this recipe!

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