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Ninfa’s Houston Green Sauce

Here's how you make Ninfa’s Houston Green Sauce
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  • Servings: 8
  • Prep: 30m
  • Cook: 15m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 3 avocados, peeled,seeded
  • 1 teaspoon lime juice
  • 1 1/2 cups green tomatoes,diced,(3 medium)
  • 4 fresh tomatillos
  • 3 garlic cloves
  • 1 tablespoon fresh cilantro, minced
  • 2 jalapenos
  • 12 ounces sour cream,(1 1⁄2 cups)
  • 1⁄2 teaspoon salt, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium saucepan, boil tomates, tomatillos, garlic, and jalapenos for 15 minutes.

  • Step 2: Add no water tomato provide moisture

  • Step 3: Cool slightly

  • Step 4: Peel avocados and place them in a food processor

  • Step 5: Remove from saucepan and place all ingredients in a food processor with avocados.

  • Step 6: You can leave cilantro out use parsley if your not a fan

  • Step 7: Blend

  • Step 8: Add sour cream and blend until smooth ( many folks thought 1 cup sour cream was a great plenty)

  • Step 9: Season to taste

We hope you enjoy this recipe!

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