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Weekend Fried Potatoes

Here's how you make Weekend Fried Potatoes
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds potatoes,(4)
  • 1 cup onion, chopped
  • 1⁄4 cup oil
  • 1 garlic clove, smashed
  • 2 teaspoons dill weed
  • 1 teaspoon oregano
  • 1⁄4 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil

  • Step 2: Add raw potatoes chopped to about 1/4 to 1/2-inch dice.

  • Step 3: Brown lightly

  • Step 4: Add onions

  • Step 5: And garlic.

  • Step 6: Continue to cook on medium heat until the potatoes are cooked through (about 15 minutes).

  • Step 7: Add all of the spices

  • Step 8: Don't burn

  • Step 9: Check for seasoning

We hope you enjoy this recipe!

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