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Ina's Whipped Feta Baked Potato Filling

Here's how you make Ina's Whipped Feta Baked Potato Filling
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  • Servings: 4
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 6 ounces greek feta, crumbled
  • 2 ounces cream cheese, at room temperature
  • 1/3 cup olive oil
  • 2 tablespoons lemon juice,freshly squeezed
  • 1/16 teaspoon dried rosemary
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In food processor

  • Step 2: Blend cheeses and rosemary

  • Step 3: Add seasoning to taste

  • Step 4: Add lemon juice

  • Step 5: Add oil slowly until blended

We hope you enjoy this recipe!

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