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Red Velvet Crinkle Cookies + Video

Here's how you make Red Velvet Crinkle Cookies + Video
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  • Servings: 10
  • Prep: 45m
  • Cook: 10m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1 cup All-Purpose Flour
  • 1 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1/2 cup Unsweetened Cocoa Powder
  • 1/2 cup Granulated Sugar
  • 1/2 cup Brown Sugar
  • 1/4 cup Vegetable Oil
  • 2 large Eggs
  • 1/2 teaspoonp Vanilla Extract
  • 2 teaspoons Red Food Coloring
  • Powdered Sugar for dusting
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk together flour, baking powder, and salt.

  • Step 2: In a separate bowl, blend together cocoa powder, granulated sugar, brown sugar and vegetable oil.

  • Step 3: Beat in eggs one at a time.

  • Step 4: Stir in vanilla and food coloring.

  • Step 5: Blend in the dry ingredients.

  • Step 6: Cover the dough with cling film and chill in the freezer for about 30 minutes.

  • Step 7: Divide the dough into fifty-gram portions. Roll each portion into a ball.

  • Step 8: Roll in powdered sugar to coat.

  • Step 9: Arrange balls on a lined baking sheet, spacing them about 2 inches apart.

  • Step 10: Bake for 10 minutes at 350ºF.

We hope you enjoy this recipe!

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