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Big Boy Chili Spaghetti Dish

Here's how you make Big Boy Chili Spaghetti Dish
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Chili sauce:
  • 1 pound ground beef
  • 1 cup onion, chopped
  • 1 can (6 ounces) tomato paste
  • 1 tablespoon chili powder
  • 1/2 teaspoon ground cumin
  • 3/4 teaspoon salt
  • 1/2 teaspoon sugar
  • 1 can (10 ounces) tomato soup
  • 1 can (15 ounces)kidney beans, undrained
  • 2 cups water
  • Pasta:
  • 16 ounces dry spaghetti
  • 6 cups water, boiling
  • 1 teaspoon salt
  • Topping:
  • 1 cup onion, chopped
  • 8 ounces cheddar cheese, shredded
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Chili:

  • Step 2: Cook ground beef and onions until browned

  • Step 3: Drain if needed

  • Step 4: Add tomato paste and spices

  • Step 5: Don't burn

  • Step 6: Add soup rinse out all cans with water add beans simmer for 60 minutes adding water as needed

  • Step 7: Pasta:

  • Step 8: 10 minutes before sauce is done cook pasta in heavily salted boiling water al dente

  • Step 9: Drain saving 1/2 cup of water

  • Step 10: Put pasta in bowl

  • Step 11: Pour sauce over ,(add pasta water if sauce is to tight)

  • Step 12: Place cheese on top

  • Step 13: And raw onions on top of cheese

We hope you enjoy this recipe!

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