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Luby's Breakfast Sausage Steak, Copycat GF

Here's how you make Luby's Breakfast Sausage Steak, Copycat GF
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  • Servings: 6
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 pounds ground pork sausage
  • 8 ounces cheddar cheese,(1 cup), shredded
  • 1/2 pound bacon, cooked crisp ,chopped into small pieces
  • 1/2 cup green onions ,thinly sliced
  • 1 cup beef broth
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Divide ground sausage into approximately six patties.

  • Step 2: Shape the patties into oblong pieces.

  • Step 3: Place sausage into a 9 by 13 inch baking dish.

  • Step 4: Cover the bottom of the dish with beef broth.

  • Step 5: Broil the sausage patties in the oven.

  • Step 6: Follow the directions on your oven's broiler, on high this may only take 10-13 minutes.

  • Step 7: Make sure the sausage is completely done.

  • Step 8: Top with cheese, green onions, and bacon

  • Step 9: Place sausage steaks back into the broiler oven for approximately two minutes to allow the cheese to melt.

We hope you enjoy this recipe!

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