Back to Recipe

Loretta Lynn's Breakfast Sandwich

Here's how you make Loretta Lynn's Breakfast Sandwich
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter
  • 1/2 cup mushrooms, sliced
  • 2 tablespoons green bell pepper, minced
  • 3 eggs
  • 3 tablespoons milk
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt
  • 8 slices tomato,1/2 inches thick
  • 4 english muffins,toasted
  • 1 tablespoon butter
  • 2 ounces cheddar cheese, finely shredded,(1/4 cup )
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter,she said cooking spray

  • Step 2: And saute mushrooms and bell peppers until softened

  • Step 3: Meanwhile beat eggs milk onion powder and salt ,I would add a little pepper now but that's me

  • Step 4: When mushrooms soft add egg mixture and cook slowly

  • Step 5: Toast and butter muffins she didn't have butter but I like it so you do you

  • Step 6: Place a thick slice of tomato on top of muffins and place on cookie sheet for broiling

  • Step 7: When eggs are cooked

  • Step 8: Place 2 tablespoons egg mixture on each tomato and then 1/2 tablespoons of cheese on top of eggs grind black pepper to taste on top

  • Step 9: Broil until cheese melts

  • Step 10: About 1 minute

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.