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Canned Soup Substitute

Here's how you make Canned Soup Substitute
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  • Servings: 9
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 2 cups non-fat dry milk powder
  • 3/4 cups cornstarch
  • 1/4 cups chicken bouillon powder (instant)
  • 2 tablespoons dried onion flakes
  • 1 teaspoon dried thyme, crushed (optional)
  • 1 teaspoon dried basil, crushed
  • 1 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients and store in an airtight container.

  • Step 2: To use for substitute for one 10-1/2 ounce can condensed soup; mix 1/3 cup of dry mix with 1 1/4 cup water in saucepan.

  • Step 3: Cook and stir until thickened.

  • Step 4: Add 1 tablespoon butter, if desired (this will add 11.5 grams fat)

We hope you enjoy this recipe!

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