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Liberace's Red Sauce

Here's how you make Liberace's Red Sauce
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoon olive oil
  • 1 cup onion, diced
  • 1 clove garlic, smashed
  • 1/2 pound ground beef
  • 1/4 pound ground pork
  • 1 can (12 ounces ) tomato paste
  • 2 cups water
  • 1 bay leaf
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat olive oil

  • Step 2: Saute onions

  • Step 3: Saute garlic

  • Step 4: Add meat

  • Step 5: Cook until browned

  • Step 6: Drain grease if needed

  • Step 7: Add tomato paste

  • Step 8: Cook but don't burn

  • Step 9: Add water to can

  • Step 10: Add to pan

  • Step 11: Simmer 1 hour adding water as needed

  • Step 12: Stirring occasionally

  • Step 13: Take out bay leaf

We hope you enjoy this recipe!

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