Ingredients
- 1/3 cup flour
- 1/4 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/2 teaspoon freshly ground black pepper
- 2 1/2 cups whole milk
- 4 ounces heavy cream (1/2 cup)
How to Make
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Step 1: In bowl, whisk the flour, salt, thyme and pepper.
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Step 2: Gradually whisk in milk and cream until smooth.
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Step 3: Pour the mixture into skillet.
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Step 4: Bring to a boil over medium heat, cook and stir for 2 minutes, or until thickened.
We hope you enjoy this recipe!
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