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Jack In The Box Double Bacon Cheesy Jack Copycat

Here's how you make Jack In The Box Double Bacon Cheesy Jack Copycat
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  • Servings: 4
  • Prep: 30m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1 jar(3 ounces )real bacon bits
  • 1 package (4 ounces ) velveeta cheese sauce
  • 1/4 cup mayonnaise
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon white pepper
  • 4 ounces swiss cheese, sliced,(4)
  • 4 ounces hamburger buns,(4 buns)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: 1st mix sauce

  • Step 2: Mayonnaise sauce:

  • Step 3: Mix mayonnaise 1/2 the real bacon bits or two taste it was swimming in them

  • Step 4: Add seasoning to taste

  • Step 5: Put in frig

  • Step 6: Mix the pouch of Velveeta cheese sauce and the rest of bacon bits

  • Step 7: Put in microwave to warm slightly after burgers are done

  • Step 8: Now divide the ground beef into 8 equal balls

  • Step 9: Form patties ( if you want bigger patties use more ground beef)

  • Step 10: Season to taste

  • Step 11: Grill

  • Step 12: Dry toast buns

  • Step 13: Flip burgers on 4 burgers place a slice of processed swiss cheese

  • Step 14: On top of bun slather mayonnaise with bacon and seasoning

  • Step 15: Put cheese burger on bottom bun put hamburger on top

  • Step 16: Add some of the heated bacon cheese sauce on top of the hamburger

  • Step 17: Top with bun

We hope you enjoy this recipe!

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