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Kathie Lee Gifford's Mom's Spaghetti Sauce

Here's how you make Kathie Lee Gifford's Mom's Spaghetti Sauce
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  • Servings: 8
  • Prep: 9m
  • Cook: 2h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 tablespoons olive oil
  • 2 pounds ground beef
  • 1 cup onion, chopped
  • 1 tablespoon garlic, smashed
  • 32 ounces tomato sauce
  • 1 can (6 ounces) tomato paste
  • 1 cup dried parsley
  • ½ teaspoon dried oregano
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown meat, onions and garlic in olive oil.

  • Step 2: Drain if needed

  • Step 3: Add tomato paste

  • Step 4: And add remaining ingredients.

  • Step 5: Bring to a boil

  • Step 6: Reduce heat and simmer 1½ hours

We hope you enjoy this recipe!

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